Allied Milk Featured Recipe: Little Cheddar Meatloaf

Submitted Mon, 11/25/2013 - 11:46am by Web Guy

LITTLE CHEDDAR MEATLOAF


by Stephanie Gebhardt, 1993 Dairy Princess

  • 1 egg
  • 3/4 cup milk
  • 1 cup shredded cheddar cheese
  • 1/2 cup quick oats
  • 1/2 cup chopped onion
  • 1 tsp salt
  • 1 lb. ground beef
  • 2/3 cup ketchup
  • 1/2 cup brown sugar
  • 1 1/2 tsp mustard

In a bowl, beat egg and milk; stir in cheese, oats, onion, and salt. Add beef and mix well. Shape into 8 small loaves. Place in a greased 13 X 9 X 2 baking dish. Combine ketchup, brown sugar, and mustard. Spoon sauce over the loaves. Bake uncovered at 350º for 45 minutes, or until meat is no longer pink. Serves 4.